Food Allergies

Food Allergies: Complete Guide

Code: BK3285

  Walsh, William
  2000
  Self-help books on health problems - F01
  Health & Lifestyle (F1-F6)

Description

This comprehensive book helps us to understand how different foods cause pain and discomfort and tells us how to identify the foods that have been afflicting us - so that we can avoid them before the symptoms strike. - By William Walsh. (2000) 286pp

Food allergies can be subtle, insidious, and dangerous. Every year millions of people suffer from migraine headaches, persistent coughs, sire throats, eczema, abdominal discomfort, tiredness, and irritability - and don’t realise that there symptoms come from the food they eat. This book-the first comprehensive book on food allergies written by a noted allergist, helps us understand how different foods cause pain and discomfort and tells us how to identify the foods that have been afflicting us, so we can avoid them.

Filled with dozens of enlightening case studies and engaging writing, this unique guide offers a detailed, easy-to-follow diet tailored for adults and children who may be prone to allergies. It also includes clinically tested plans for cooking and advice on how to avoid troublesome foods at the store and when eating out.

Date reviewed

03/01/2001

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